Time matters. If you don’t believe it, try staring into an oven ready to snatch out a sweet potato casserole at the split second the marshmallows on top broil to a golden brown. An instant later, golden brown turns to crunchy charcoal. I speak from experience. Have you ever noticed most kitchens have more than one clock? Mine has four. Two digitals glow on appliances, but my favorites belonged to my mother. The larger clock hangs on the kitchen wall. Seashells decorate the clock’s round face, and rather than a digital display, moving hands mark the passage of time. The smaller clock sits on the counter and reminds me of…